Often referred to as Pastry Flour, Joseph's Grainery Soft White Whole Wheat Flour is perfect for baking pastries, cookies and cakes.
We simply grind the wheat berry into flour, so there are no additives or preservatives, plus you get all the healthy "stuff" that's naturally occuring in the wheat.
All of the wheat milled for Joseph's Grainery brand freshly ground flours is grown on our family farm, located in the rolling hills of the Palouse region of Washington State.
You'll receive freshly ground, all natural, NON-GMO & Kosher Certified Joseph's Grainery Soft White Whole Wheat Pastry Flour - From Our Farm To Your Table.
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